Simply Sensational Veal Chops


Total preparation and cooking time: 25 minutes

» 4 well-trimmed veal rib or loin chops, cut 1-inch thick (approx. 8 ounces each)
» Chopped fresh herbs, such as basil, thyme, chives, rosemary or oregano

1.  Place chops on grid over medium, ash-covered coals.  Grill, uncovered, 12 to 14 minutes for medium doneness, turning once and sprinkling herbs after turning.

Makes 4 servings

Tips:
*To broil, place chops on rack in broiler pan so surface of meat is 4 inches from heat.  Broil 14 to 16 minutes for medium doneness, turning once and sprinkling with herbs after turning.

 

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